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Great price, Quick delivery, the document was very usefull A+++++++++++++++
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Thank´s for your help, I already recived these manual from you
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Thank you for your manual It has the basic things to and i use the Oszi for Longer Time.
THX
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Actually, I was looking for this information for 3 years!...now thanks to you, the manual is on my hands and of great help, cause I understand now where I was doing wrong connections and wires...excellent, I'll be back to you if in need, thank you.
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This manual covers the main equipment features only. While it also includes the procedure for saving and loading from the now long obsolete memory cards it does not mention the how to operate with the optional floppy drive interface so I am still at a loss about how to use this! Note that there is a separate manual covering the MIDI interface and programming via the keyboard, not included in this download. You will also need to get hold of this if you want to use the MIDI interface properly. Basically there is little difference between this manual and the free to download manual for the similar PR60 model.
3. Push in and turn the Stop Time Knob clockwiee to the time you want the oven to shut off. Make sure the Start Time Knob is not pushed in. 4. Set the Oven Selector to TIMED BAKE. 5. Set the Oven Temperature Control to the baking/roasting temperature you want. 6. After baking/roasting is done or to cancel the setting at any time, turn both the Oven Selector and the Oven Temperature Control to OFF.
To avoid sickness and food waste when using the MEALTIMER�� control: l Do not let most UNFROZEN food stand for more than two hours before cooking starts. l Do not allow food to remain in oven for more than two hours after the end of cooking cycle. NOTE: Do not use foods that will spoil while waiting for cooking to start. Such foods are: dishes with milk or eggs, cream soups, and cooked meats or fish. Also, foods containing baking powder or yeast will not rise properly when cooked using delay start.
The oven vent
Hot air and moisture escape from the oven through a vent under the right rear surface unit. You can cook on the unit or keep food warm on it while the oven is on. The vent is needed for air circulation. Do not block the vent. Poor baking/ roasting can result. NOTE: Plastic utensils left over the vent can melt.
Burn and Fire Hazard If you leave a utensil on the right rear surface unit, use potholders when moving it. Pan handles can become hot enough to burn. Keep flammable materials away from oven vent. Failure to do so can resuk in burns or a fire.
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