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Thanks for offering this item at such a good price. Proved handy in identifying the part I was looking for my set.
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Thr Video Recorder i have is quiet Old and the Producer could Not help me. So i w as very glad to find an offer for the owners Manual for a very fair Price.a I obtained the original Manual very quick and I am happy to have it now.
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The PDF copy was immediately available on download after the payment. However, I noticed that the document was in German, and Ihad to contact a German translator to get it translated it to English. The quality of document is legible can be used for my purpose.
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The manual was complete and of great quality. Originally a tri-lingual file, I first received only one language. After a note to owners-manuals.com, I quickly received the remaining languages... Great service, definitely worth it.
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Thank you for providing this manual and at low cost.
The Philips scope is of excellent quality, longevity and build and had a couple of faults
when it was passed to me. Having the CCT diagrams is a blessing.
I have fixed the problems and also modded the scope to my requirements.
I have built a 24v Li-Ion pack for portable use from old but good laptop batts.
it is working beautifully and I am well pleased. Keep up the good work Guys.
USING YOUR RANGE
TONES
Tones tell you if a function is entered correctly or not. They also tell you when a cycle is completed. To shut off all tones except the end-of-timer and error tones: Press and hold STOP TIME for 5 seconds. A short tone will sound to tell you the tones have been changed. Repeat to turn the tones back on. You will see �off� for 3 seconds when the tones are turned off and �on� for 3 seconds when they are turned on. To choose between high and low volume tones: Press and hold DELAY START TIME for 5 seconds. A short tone will sound to tell you the tones DELAY have been changed. Either �HI� or �LO� will START appear on the time display for 3 seconds to TIME show the volume you chose.
STOP TIME
BAKING/ROASTING
1. Place the racks where you need them. For more
Front
information, see �Positioning racks and pans� in �Using the Oven� earlier in this section.
IMPORTANT: Do not try to light the oven burner during a power failure. Never place food or cookware directly on the oven door or the oven bottom. When using the oven for the first time, it is necessary to light the surface burners first, to purge air from the gas lines.
Rear
2. Choose the bake setting.
PRESS
BAKE
YOU SEE
F
BAKE
3. Set the temperature (optional).
Do this step if you want to set a temperature other than 350°F. Press v to raise the temperature or w to lower the temperature in 5°F amounts. Use these pads until the desired temperature shows on the small display. 4. When roasting, put your food in the oven. You do not have to preheat the oven when roasting, unless your recipe recommends it. NOTE: The oven will cook normally even though the preheat conditioning timer is displayed.
PRESS
TEMP
YOU SEE
F
BAKE
(example for bake at 375°F)
Roasting meats and poultry
� For even cooking, place the meat on a rack in a
shallow pan. This keeps the meat out of the drippings and allows the heat to circulate better. � Use a meat thermometer for the most accurate doneness. Insert it so the tip is in the center of the largest muscle or thickest portion of the meat or poultry. Make sure the thermometer is not touching bone, fat, or the bottom of the pan.
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