|
Who's Online
There currently are 6036 guests and 7 members online.
|
Categories
|
Information
|
Featured Product
|
|
|
|
|
There are currently no product reviews.
;
Excellant!!! Very quick and easy....Best $4.99 I have spent in a very long time..
I highly recommend this.
;
Thanks so much for the Owner's manual for my Sony PS - FL1. I had purchased the turntable off of eBay. It came in and looked great. Packed well and appeared to be great. I balanced and aligned the tone are and hooked it up. When trying to play a record the tone are would move to the right place and just before it would drop to play it moved back off the edge of the record before touching down. I searched the net for an answer to this issue. No luck. Then I purchased the owners manual and sure enough there was a place to adjust where the stylus touched down. That adjustment solved the problem and saved me a $35 feet to have the player checked out. The manual is well written and easy to understand. It is a must have for anyone with this front loading Sony turntable.
;
Some years back I pruchased a Sansui G-9000. I had it cleaned up and a problem with the left channel repaired. When I got it back I hooked it up to my tape decks, turn tables, TV and it played great. The only thing I was not really satisfied with was the performance of my Graphic Equalizer. I purchased this owner's manual had poured myself a cup of coffee. The manual is well organized and written in plain language. It also contained the solution to my dissatisfaction. By using the preamp connections coupled I was able to run everything through my graphic equalizer and now enjoy the full potential of my complete system.
;
An excellent service for the price, however, it would also have been handy if the troubleshooter pages were included. The manual is only sent in the language of your country, thus it looks as though there are some pages missing. Otherwise highly recommended.
;
I am happy to get a rare TECHNICS SH-9090 Owner's Manual by PDF in clear copy.
Timer
The Timer can be set in minutes and seconds or hours and minutes and counts down the set time. The Timer does not start or stop the oven.
OVEN USE
Odors and smoke are normal when the oven is used the first few times, or when it is heavily soiled. IMPORTANT: The health of some birds is extremely sensitive to the fumes given off. Exposure to the fumes may result in death to certain birds. Always move birds to another closed and well ventilated room.
To Set:
1. Press TIMER. The colon will flash during Timer programming. 2. Press the �up� or �down� arrow pads to set length of time. 3. Press TIMER. The Timer will begin counting down 5 seconds after the time is set. To display the time of day while the Timer is counting down, press CLOCK. Time of day will be displayed 5 seconds before returning to the Timer countdown. When there is one minute of time remaining, a single tone will sound and the display will begin counting down in seconds. When the Timer reaches zero, the display will show �End� and four 1-second tones will sound. To Cancel: Press TIMER twice in the Timer mode.
Aluminum Foil
IMPORTANT: Do not line the oven bottom with any type of foil, liners or cookware because permanent damage will occur to the oven bottom finish. Do not cover entire rack with foil because air must be able to â� move freely for best cooking results.
â�
To catch spills, place foil on rack below dish. Make sure foil is at least 1 in. (2.5 cm) larger than the dish and that it is turned up at the edges. Do not cover food with aluminum foil when convection cooking (on some models).
â�
Oven Temperature Control
IMPORTANT: Do not use a thermometer to measure oven temperature. Opening the oven door and element or burner cycling may give incorrect readings. The oven provides accurate temperatures; however, it may cook faster or slower than your previous oven, so the temperature calibration can be adjusted. It can be changed in Fahrenheit only. A minus sign means the oven will be cooler by the displayed amount. No sign means the oven will be warmer by the displayed amount. Use the following chart as a guide. ADJUSTMENT °F 10°F 20°F 30°F -10°F -20°F -30°F COOKS FOOD ...a little more ...moderately more ...much more ...a little less ...moderately less ...much less FOOD
Positioning Racks and Bakeware
Racks
Position racks before turning the oven on. Do not move racks with bakeware on them. Make sure racks are level. Use the following graphic and chart as a guide to place racks for specific foods.
5 4 3 2 1
RACK POSITION(S) 1 or 2
Frozen pies, large roasts, turkeys, angel food cakes Bundt cakes, most quick breads, yeast breads, casseroles, meats Cookies, biscuits, muffins, cakes, non-frozen pies
To Adjust Oven Temperature Calibration (on models with electronic clock/timer):
1. Press and hold CLOCK until the oven display shows the current calibration, for example, �00,� if not yet adjusted or about 5 seconds. 2. Press the �up� or �down� arrow pads to increase or to decrease the temperature in 5° F amounts. The adjustment can be set between 35°F and -35°F. 3. Press CLOCK to enter the new temperature.
2
2 or 3
10
|
|
|
> |
|