|
Who's Online
There currently are 5832 guests and 2 members online.
|
Categories
|
Information
|
Featured Product
|
|
|
|
|
There are currently no product reviews.
;
Some years back I pruchased a Sansui G-9000. I had it cleaned up and a problem with the left channel repaired. When I got it back I hooked it up to my tape decks, turn tables, TV and it played great. The only thing I was not really satisfied with was the performance of my Graphic Equalizer. I purchased this owner's manual had poured myself a cup of coffee. The manual is well organized and written in plain language. It also contained the solution to my dissatisfaction. By using the preamp connections coupled I was able to run everything through my graphic equalizer and now enjoy the full potential of my complete system.
;
An excellent service for the price, however, it would also have been handy if the troubleshooter pages were included. The manual is only sent in the language of your country, thus it looks as though there are some pages missing. Otherwise highly recommended.
;
I am happy to get a rare TECHNICS SH-9090 Owner's Manual by PDF in clear copy.
;
Hr, klasse , good manual, verry fast on my e-mail, very usefull manual. rgds; ahm zeegers
;
I received the owners manual complete download. Wow did it help me. So glad for your website. Can you include an ownersmanual for people lol!
Thanks, sure I will be back
USING YOUR RANGE
BROILING (CONT.)
4. Press CUSTOM BROIL.
The broil indicator light will light up.
CUSTOM BROIL
PRESS
YOU SEE
ON
5. Start the oven.
The on and heat indicator lights will light up. NOTES: � You can change the temperature setting any time after pressing START/ENTER. To change the setting, see �To custom broil at a lower temperature� below. � If you are broiling while the minute timer is counting down, you can see the set broiling temperature for 5 seconds by pressing CUSTOM BROIL.
PRESS
START
ENTER 5 SEC
YOU SEE
ON
6. After broiling, turn off the oven.
PRESS
OFF
CANCEL
YOU SEE
ON
(time of day)
To custom broil at a lower temperature:
� If food is cooking too fast, press the t temp
pad until �325°F� shows on the display.
PRESS
YOU SEE
ON
TIME
(example shows broil at 325°F)
� If you want food to broil slower from the start,
press CUSTOM BROIL and press the t temp pad so a temperature between 300°F and 500°F shows on the display. Press START/ENTER. Lower temperature settings let the broil heating element cycle and slow cooking results. The lower the temperature, the slower the cooking. NOTE: Thicker cuts and unevenly shaped pieces of meat, fish, and poultry may cook better if you use lower broiling temperatures.
PRESS
CUSTOM BROIL
YOU SEE
ON
(example shows broil at 400°F)
TIME
START
ENTER 5 SEC
22
|
|
|
> |
|