I AM HIGHLY IMPRESSED BY THE EASE OF USE OF THIS DOWNLOAD SERVICE. INSTRUCTIONS ARE CLEAR AND SIMPLE TO FOLLOW....EVEN BY TECHNOPHOBES SUCH AS MYSELF. THE EMAILS POINT YOU IN THE RIGHT DIRECTION...ITS SO EASY PEASY. THE DOWNLOAD CHOICE OF USER MANUALS IS EXTENSIVE AND I COULD NOT FIND A CHEAPER OR MORE EFFICIENT SERVICE ON THE INTERNET. I COULD NOT HAVE MADE A BETTER CHOICE OF INFORMATION PROVIDER. SHOULD I EVER NEED ANOTHER USER MANUAL, THEN THIS IS THE FIRST CHOICE SITE. COULD NOT BE BETTER PLEASED!!!!!!!...MANY THANXES FROM JIM BURNS
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GOOD SERVICE MANUAL GOT ALL THE INFO. THAT I NEEDED..
Text excerpt from page 16 (click to view)
USING YOUR RANGE
BAKING/ROASTING (CONT.)
6. When baking, put your food in the oven after the
preheat countdown time ends. During baking/roasting, the elements will turn on and off to keep the oven temperature at the setting. NOTE: The top element helps heat during baking/roasting, but does not turn red.
7. After cooking, turn off the oven.
PRESS
OFF
CANCEL
YOU SEE
(time of day or minute timer countdown)
Save energy and save money
� �Oven peeking� can make cooking
times longer and affect food quality. � Rely on a timer to keep track of cooking time. � Plan your meals for the most efficient use of the oven by cooking more than one food at a time, or baking while the oven is still hot after cooking a meal. � It is not necessary to preheat the oven when broiling or roasting, unless your recipe recommends doing so.