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COOKTOP USE
Cooktop Controls
Coil Elements and Burner Bowls
(on some models)
Coil elements should be level for optimal cooking results. Burner bowls, when clean, reflect heat back to the cookware. They also help catch spills. Cookware should not extend more than 1 in. (2.5 cm) over the coil element. If cookware is uneven or too large, it can produce excess heat causing the burner bowl to change color. For more information, see the �General Cleaning� section. Before removing or replacing coil elements and burner bowls, make sure they are cool and the control knobs are in the off position.
WARNING
To Remove:
Fire Hazard Turn off all controls when done cooking. Failure to do so can result in death or fire.
The control knobs can be set anywhere between HI and LO. Push in and turn to setting. On some models, the surface cooking area locator shows which element is turned on. Use the following chart as a guide when setting heat levels. SETTING HI RECOMMENDED USE
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1. Push in the edge of coil element toward the receptacle. Then lift it just enough to clear the burner bowl.
2. Pull the coil element straight away from the receptacle.
Start food cooking. Bring liquid to a boil. Hold a rapid boil. Quickly brown or sear food. Maintain a slow boil. Fry or sauté foods. Cook soups, sauces and gravies. Stew or steam food. Simmer. Keep food warm. Melt chocolate or butter. 2. Holding the coil element as level as possible, carefully push coil element terminal into the receptacle. 3. When the terminal is pushed into the receptacle as far as it will go, push down the edge of the coil element opposite the receptacle. 3. Lift out the burner bowl.
6-8 [MED- HI] 5 [MED]
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To Replace:
1. Line up openings in the burner bowl with the coil element receptacle.
2-4 [MED- LO] LO
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REMEMBER: When range is in use or (on some models) during the Self-Cleaning cycle, the entire cooktop area may become hot.
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