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Manual was delivered in a timely manner and was all in English as advertised. The manuals I received when we moved into our flat were in German, Italian, and French. Having never used a steamer before, and not speaking/reading German very well, I needed an English Manual. this was a huge help.
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Great Manual. This manual is available no where else. It was exactly what I was looking for. Only in German.
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This GRUNDIG UV5A Owner Manual is not only an instruction manual but a total functional circuit description of the Multimeter and includes circuit diagram at the end pages. It is very helpful for repairing and calibrating the instrument. It is written in two languages English and German for international support. It was very easy to repair my unit with this document. Regards, Regis Pauly, Electrical Engineer.
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The owner's manual was evetything I thought it would be. I was able to print it out using both sides of the paper in quick order, saving me a search online for a used one.
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Хорошее качество сканирования.
Мануал пришел часов эдак через 12. В целом доволен.
USING THE AUTOMATIC
MEALTIMER��
CLOCK
times
The Automatic MEALTIMER Clock is designed you set ..even when you are not around.
to turn the oven on and off at
To start and stop baking
automatically:
1.
Put the racks where you want them and place the food in the oven.
2.
Make sure the clock is set to the right time of day.
3.
Push in and turn the Sfart lime Knob clockwise to the time you want bak-
4.
Push in and turn the Stop Time Knob clockwise to the time you want the oven to shut off.
5.
Set the Oven Selector TIMED.
on
6.
Set the Oven Temperature Control on the baking temperature you want.
7.
After baking is done, turn both knobs to OFF
8.
To stop the oven before the preset time, turn both knobs to OFF.
To stop baking
automatically:
4. 5. Ser the Oven Selector on TIMED. Set the Oven Temperature Control on the baking temperature you want. 6. After baking is done, turn both knobs to OFF. 7. To stop the oven before the preset time, turn both knobs to OFF.
1.
Put the racks where you want them and place the food in the oven 2. Make sure the clock IS set to the right time of day. 3. Push in and turn the Stop Time Knob clockwise to the time you want the oven to shut
Off.
SPECIAL CAUTION:
Use foods that will not go bad or spoil while waiting for cooking to start. Avoid using dishes with milk or eggs, cream soups, cooked meats or fish, or any item with baking powder or yeast. Smoked or frozen meats may be used; so can vegetables, fruits and casseroletype foods. Vegetables can be cooked in l Tmk
a covered baking dish with about a halfcup (118 ml) of water for 1 to 1% hours. Any food that has to wait for cooking to start should be very cold or frozen before it is put in the oven. MOST UNFROZEN FOODS SHOULD NEVER STAND MORE THAN TWO HOURS BEFORE COOKING STARTS.
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