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There are currently no product reviews.
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Generally speaking good copy; a few pages too hard contrast...
Good service and communication.
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I purchased the unit from a private party and the original owners manual was not available. Having the ability to download it was extremely helpful and clarified operating the equipment immensely. This is a complicated unit and without the manual I would not have been able to maximize it's potential. Thank you.
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Being a user of older radios of many kinds, preferring them over more modern rigs, this manual was invaluable in the programming of my two. I now know for certain what the assorted buttons functions are, and am very grateful to have found this excellent site. Many thanks for your assistance, Tony.
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Clear and easy to read. All details as expected. Price acceptable , and quick delivery.
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Quick response and exactly what I was looking for and at a great fair price!
SURFA(:E COOKING
Usea HIGHflame settingto quicklybring liquidsto a boil or to begin a cooking operation.Then reduceto a lower settingto continuecooking,Never leave food unattendedwhen using a HIGH flame setting, A properlyadjustedburnerwith clean portswill light within a few seconds, On naturalgas,the flame willbe bluewitha deeper blue core;thereshouldbe notraceof yellowin the flame.
if a yellow flame occurs. ____ " This wastesfuel, so have a servicemanadjustthe mixture On LP gas, some yellow tipping is acceptable.This is A yellowflame indicatesan improperm{xtureof air/gas. normaland adjustmentis not necessary. You may hear a "popping"sound on some typesof gas when the surface burner is turned off.This is a normal operating soundof the burner.
An intermediateflamesize is usedto continuea cooking operation.Food will not cook any faster when a higher flame setting is used than neededto maintaina gentle boil. Remember, aterboilsat the sametemperature w whetherboilinggentlyorvigorously. Use LO to simmerorkeepfoodsat servingtemperatures. ,
Adjustthe flame size so it doesnot extendbeyond utensil. This is for personal safetyand to prevent possible damageto the appliance, pan, or cabinets above the appliance.This the edge of the cooking also improves cooking efficiency. NOTE: If a knob is turned very quickly from the HI to the LO setting,the flame may go out, particularlyif the burner is cold. If this-occurs, turn the knob to the OFF position. Waitseveral seconds,then light the burner again.
_ Somecooking may take place on the LO setting if the cookingutensil is covered. If food does boil on the LO setting,it is possible to reducethe heat by rotating the knob towardthe OFF position,
Be sureto adjustthe knobso there is an adequate supply of gasto maintaina stable flame on the burner, Check to be sure burner is lit and the flame is stable.
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