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Delivery came quite promptly and in a very readable format. Thank you.
;
I found my Clarion VRX8370R in the Camper I bought and I wasn't able for month to understand it.
The Owner Manual was perfect and just what I was searching for.
Thank you.
Leonardo
;
Very good copy of Manual, clear and easy to print off, arrived very promptly and reasonably priced.
Thanks, I will use you again.
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Zeer duidelijke afdrukken op A4-formaat , zeer uitgebreide handleiding . Pluspunt ,zeer snelle
respons van jullie , binnen de 24h . Top !!!
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I AM HIGHLY IMPRESSED BY THE EASE OF USE OF THIS DOWNLOAD SERVICE. INSTRUCTIONS ARE CLEAR AND SIMPLE TO FOLLOW....EVEN BY TECHNOPHOBES SUCH AS MYSELF. THE EMAILS POINT YOU IN THE RIGHT DIRECTION...ITS SO EASY PEASY. THE DOWNLOAD CHOICE OF USER MANUALS IS EXTENSIVE AND I COULD NOT FIND A CHEAPER OR MORE EFFICIENT SERVICE ON THE INTERNET. I COULD NOT HAVE MADE A BETTER CHOICE OF INFORMATION PROVIDER. SHOULD I EVER NEED ANOTHER USER MANUAL, THEN THIS IS THE FIRST CHOICE SITE. COULD NOT BE BETTER PLEASED!!!!!!!...MANY THANXES FROM JIM BURNS
USING YOUR RANGE
BAKING/ROASTING
IMPORTANT: Do not attempt to light the oven during a power failure. Front of rack
1. Place the racks where you need them.
For more information, see �Positioning racks and pans� in �Using the oven� earlier in this section. NOTE: Do not place food directly on the oven door or the oven bottom. Rear of rack
2. Push and turn the oven control knob to the
baking/roasting temperature you want. NOTE: Do not preheat the oven when roasting.
PUSH AND TURN
0 40
YOU SEE
OVEN ON and HEATING lights go on. Set Temperature appears in the display for 5 seconds.
350
300
L
2 M 0 WA R EN AILBRO
50 0250 IL4
3. Put your food in the oven.
During baking/roasting, the burner will turn on and off to keep the oven temperature at the setting.
2 5 0 C O 5
4. After baking/roasting, push and turn the oven
control knob to OFF.
PUSH AND TURN
RM OFF A
0 2 O 5 3 WR B0
Saving energy
� To avoid loss of heat, open the oven door as little as possible. � Use a timer to keep track of cooking time. � Plan your meals for the most efficient use of the oven by cooking more than one food at a time, or baking while the oven is still hot after cooking a meal.
Roasting meats and poultry
� For even cooking, place the meat on a rack in a shallow pan. This keeps the meat out of the drippings and allows the heat to circulate better. � Use a meat thermometer for the most accurate doneness. Insert it so the tip is in the center of the largest muscle or thickest portion of the meat or poultry. Make sure the thermometer is not touching bone, fat, or the bottom of the pan.
12
00
FF
450 400
CLE A N
YOU SEE
OVEN ON and HEATING lights go out.
35 0
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