Shopping cart is empty
 
English Polski Spanish 
Search For a Manual
 

(e.g. AA-V20EG JVC, ZX-7 Sony )
PayPal 1000+ rating Secure, Encrypted Checkout.
 
Who's Online
There currently are 5457 guests online.
Categories
Information
Featured Product
Home >> WHIRLPOOL >> ET20HKXMWR0 Owner's Manual
 
 0 item(s) in your cart 

WHIRLPOOL ET20HKXMWR0
Owner's Manual


Tweet about this product and get $1.00 of store credit for instant use!
  • Download
  • PDF Format
  • Complete manual
  • Language: English
Price: $4.99

Description of WHIRLPOOL ET20HKXMWR0 Owner's Manual

Complete owner's manual in digital format. The manual will be available for download as PDF file after You purchase it.

Owner's Manual ( sometimes referred to as User's Guide or User's Manual ) contains information on how to use Your device. After placing order we'll send You download instructions on Your email address.

The manual is available in languages: English

Not yet ready
You must purchase it first

Customer Reviews
There are currently no product reviews.
Other Reviews
 SL2500 SONY Owner's Manual by Gerjon Hofacker;
Perfect quality, highly appreciated service !!! Fast delivery of the download info, no issues at all. Recommended E-manual shop !!!
 743.576 9/8377 PRIVILEG Owner's Manual by Frank Kappler;
hi owners manual- crew, i am very satisfied about the trade with you. if i need some other manuals, i will contact you again. thanks frank kappler
 AG-A750-E PANASONIC Owner's Manual by alun webb;
Full Panasonic service Manual, as described, no problems
 VT-MX4080EM HITACHI Owner's Manual by Barbara Paulsen;
This place is amazing. Got our manual in a few hours. Print quality is excellent. Even the manufacturer didn't have this manual. The price was excellent. How many more stars can I give them? More than satisfied.
 PDZ85M PIONEER Owner's Manual by Eric Friedly;
This was a very hard to find manual. The unit is long discontinued and Pioneer doesn't retain every manual for every model. Thanks owner's-manual.com!

Text excerpt from page 9 (click to view)
FREEZING & STORING FROZEN

The freezer section is designed for storage of commercrally frozen foods and for freezing foods at home. Packaglng -The secret of successful freezrng IS in the packaging. The wrap you use must be air, moisture and vaporproof. The way you close and seal the package must not allow air, moisture or vapor in or out. Packaging done in any other way could cause food odor and taste transfer throughout the refrigerator and dry out of frozen food. Rigid polyethylene (plastic) containers with tightfitting lids, straight-sided canning/freezing jars, heavy-duty aluminum foil, plastic-coated paper and non-permeable plastic wraps (such as Saran) are recommended. Note: Heat-sealed boiling bags are easy to use and can be used by themselves or as carton liners. Sealing - When sealing foods in bags squeeze out the air (liquids need headspace to allow for expansion.) Twist the top and turn it back. Fasten tre securely around the doubled-over tail. Put the label Inside transparent bags; use self-adhesive label on outside of opaque ones.

over twrce. Frnrsh package and tape closed. NOTE, Wrth unboned meats, pad sharp edges with extra wrap or use stockrnette to protect, the wrap from punctures. DO NOT USE: l Bread wrappers l Non-polyethylene plastic containers l Containers without tight lids l Waxed paper l Waxed-coated freezer wrap l Thin, semi-permeable wrap None of these are totally moisture, air or vapor proof. The use of these wrapplngs could

cause food odor and taste transfer and drying out of the frozen food.
Ice Cream...Store in the freezer. Once the package is opened, place a piece of aluminum fort or waxed paper smoothly against the Ice cream surface. This WIII prevent Ice crystals from forming. Packaged Frozen Food .Store on freezer door shelf or in the freezer. If you plan to store it for a long time, re-wrap it with aluminum foil or plastic wrap. Frozen Meats* .The following hints will help keep the quality in your frozen meats: 1. Freeze meat while fresh and in top condition. 2. Use only the recommended wrapping materials. 3. Prepare the meat foe freezing before wrapping It. Trim off excess fat and remove bones when practical. Meat should not be salted because salt shortens freezer life. 4. Wrap tightly, pressing out as much air as possible. 5. Label and date it. 6. Refreezrng defrosted meat is not recommended. Frozen Soups, Juices .Store on freezer door shelf or in the freezer

Air-tight wrapping calls for �drugstore� wrap. Cut the sheet about one-third longer than the distance around the food Bring the ends together and fold in (toward the foad) at least twice to seal out air. Crease ends close to food, press air from package. Fold trps

9

You might also want to buy

$4.99

ET20HKXMWR0 WHIRLPOOL
Parts Catalog

Parts Catalog only. It's available in PDF format. Useful, if Your equipment is broken and You need t…
>
Parse Time: 0.163 - Number of Queries: 111 - Query Time: 0.043