Shopping cart is empty
 
English Polski Spanish 
Search For a Manual
 

(e.g. AA-V20EG JVC, ZX-7 Sony )
PayPal 1000+ rating Secure, Encrypted Checkout.
 
Who's Online
There currently are 6043 guests online.
Categories
Information
Featured Product
Home >> WHIRLPOOL >> ET18EKXPWR3 Owner's Manual
 
 0 item(s) in your cart 

WHIRLPOOL ET18EKXPWR3
Owner's Manual


Tweet about this product and get $1.00 of store credit for instant use!
  • Download
  • PDF Format
  • Complete manual
  • Language: English
Price: $4.99

Description of WHIRLPOOL ET18EKXPWR3 Owner's Manual

Complete owner's manual in digital format. The manual will be available for download as PDF file after You purchase it.

Owner's Manual ( sometimes referred to as User's Guide or User's Manual ) contains information on how to use Your device. After placing order we'll send You download instructions on Your email address.

The manual is available in languages: English

Not yet ready
You must purchase it first

Customer Reviews
There are currently no product reviews.
Other Reviews
 ADP 4502/5/S WHIRLPOOL Owner's Manual by Phil Atkinson;
It is perfect, exactly what we needed. It's like the paper version but less clutter.
 WM 2105 SIEMENS Owner's Manual by deleteme deleteme;
Received my manual within 24 hours. Very clear scan of the manual I needed. Thanks!
 3362 ALPINE Owner's Manual by Frederic Corneil;
Very clear scan, I recommend it. Definitely a must have for any 3362 owner. Alpine could have written a slightly more complete manual, though. It's already pretty huge, but the unit has so many functions, I feel some more explanation would have been better. Yamaha's manual of their comparable YDSP-1 is a little better in my opinion.
 SX-PC15 TECHNICS Owner's Manual by John Kemp;
Immediate response with excellent service - highly reccommended
 XC1404CB MITSUBISHI Owner's Manual by Michael E Walker;
Correct manual received and of good quality but the contents of the file for the Service Manual for the same monitor is for a 20" TV not the RGB Monitor.

Text excerpt from page 13 (click to view)
IMPORTANT: Do not expect your freezer to quick-freeze any large quantlty of tood. Put no more untrozen tood tnto the freezer than will treeze wlthln 24 hours. (No more than 2 to 3 pounds of fresh meat or 3 to 4 pounds ot vegetables per cubic toot of freezer space.) leave enough space for air to circulate around packages. Be careful to leave enough room at the front so the door can close tightly.

FOODSTORAGECHART Storage times* will vary according to the quality of the food, the type of packaging or wrap used (moisture and vapor-proof). and the storage temperature which should be 0� F (-17.8C).

hod Bteroge time MAIN MSHES Stews; meat, pouRtry and ttsh casserole . . . . 2 to 3 months TV dinners.. , . . . . . . . . . . . . 3 to6 months DAIRY PRODUCYS Butter :. . . , . . . . . . . . . . . . . . 6 to 9 months Margartne . . , . . . . . . . . . . . 2 to 9 months Cheese: Camembert. brkk. Moz~arelk,tarmer�s . . . . 3 months Creamed cottage . . DO NOT FREEZE Cheddar, Edam; Bouda, Swlss,etc . . . . . , . . . . . ..6to8weeks Freezlng can change texture ot cheese. Ice cream, ice milk sherbet . . . . . . . . . . . . . . . . . . . . 4weeks EGGS Whole (mlxed) . . . . . . . . . 9 to 12 months Whites . . . . , . . . . . . . . . . . , 9 to12 months Yolks . . . . . . , . . . . . . . . . . . . 9 to12 months BAKED GOODS Yeast breads and rolls , . . . . . 3 months Baked Brown �N Serve rolls . . . . . . . . . . . . . . . . . . . . . . . 3 months Unbaked breads.. . . . . . . . . . . . 1 month Quick breads . . . . . . . . . . . 2 to 3 months Cakes, untrosted . . . . . . . . 2 to 4 months Cakes, trosted . . . . . . . . . 8 to 12 months Fruit cakes . . . . . . . . . . . . . . . . . 12 months Cookie dough . . . . , . . . , . . . . . 3 months Baked cookies . . . . . . . . . 8 to12 months Bakedples... .,.. B. . . . . . lto2months Pie Uough only . . . . , . . . . . 4 to 6 months
�Based on U.S.D.A. and Michlgon wggesfed storage times. Cocperati~e Evtensicn Service

Btorago tlme Food FRUITS Fruit Juice concentrate . . . . . 12 months Commerclolly trozen trult . . 12 months Citrus hult and )ulces . . . . 4 to 6 months Others . . . . . . . . . . , . . . . . . 8 to12 months VEGETABLES Commercially trozen . . . . . . . 8 months Home trozen . . . . . . . . . . . 8 to 12 months MEAT Bacon . . . . . . . . . . . . , . . . 4 weeks or less Corned beet . . . . . . . . . . . . . . . . . 2 weeks Cured ham . . . . . . . . . . . . . 1 to 2 months (Saltlng meot shortens treezer Ilte) Frankturters . . . . . . . . . . . . . . . . . . 1 month Ground beet, lamb, veal 2 to 3 months Roasts: Beet . . . . . . . . . . . . . . . . . 6 to 12 months Lomb and veal . . . . . . . 6 to 9 months Pork . . . . . . . . . . . . . . . . . . . 4 to8 months Sausage, tresh . . . . . . . . . . 1 to 2 months Steaks and chops: Beet . . . . . . . . . . . . . . . . . 8 to 12 months lamb, veal, pork . . . . . . 3 to4 months FISH Cod, Rounder, haddock Sole....................... 6months Blue tlsh, salmon . . . . . . . . 2 to 3 months Mackerel, perch . . . . . . . . 2 to 3 months Breaded fish (purchased) . . . 3 months Clams. oysters, cooked tlsh, crab, scallopa . . . . 3 to4 months Alaskan klng crab , . . . . . . . . 10 months Shrimp, uncooked . . . . . . . . . 12 months POULTRY Whole chlcken or turkey,. . . 12 months Duck . . . . . . . . . . . . . . . . . . . . . . . . 6 months Giblets . . . . . . . . . . . . . . . . . . 2 to 3 months Cooked poultry w/gravy . . . 6 months Slices (no gravy) . . . . . . . . . . . . . 1 month

(Add sugar or salt to yolks or whole mixed Km1

It electrlclty

goes off

Call the power company Ask how long power WIII be off 1. If service IS to be Interrupted 24 hours or less. keep both doors closed This WIII help frozen foods to stay frozen 2. If service IS to be Interrupted longer than 24 hours (a] Remove all frozen food and store In a frozen food locker Or.. (b) Place 2 Ibs (0.9 kg) of dry ice In freezer for every cu. ft of freezer space This will keep frozen foods for 2 to 4 days. Wear gloves to protect your hands from dry ice burns, (c) If neither food locker storage nor dry ice is avallable, use or can perishable food at once. 3. A full freezer will stay cold longer than a partly filled one. A freezer full of meat will stay cold longer than a freezer full of baked goods. If food contains ice crystals, it may be safely refrozen, although the quality and flavor may be affected. Use refrozen foods quickly. If the condition of the focd is poor or you have any suspicrons, It IS wtse to dispose of it. 13

You might also want to buy

$4.99

ET18EKXPWR3 WHIRLPOOL
Parts Catalog

Parts Catalog only. It's available in PDF format. Useful, if Your equipment is broken and You need t…
>
Parse Time: 0.155 - Number of Queries: 107 - Query Time: 0.036