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Home >> WHIRLPOOL >> 500 161 74 Owner's Manual
 
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WHIRLPOOL 500 161 74
Owner's Manual


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  • Language: Italian
Price: $4.99

Description of WHIRLPOOL 500 161 74 Owner's Manual

Complete owner's manual in digital format. The manual will be available for download as PDF file after You purchase it.

Owner's Manual ( sometimes referred to as User's Guide or User's Manual ) contains information on how to use Your device. After placing order we'll send You download instructions on Your email address.

The manual is available in languages: Italian

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Text excerpt from page 7 (click to view)
ACCESSORI DEL FORNO
� Gli accessori variano secondo il modello (v. Scheda Prodotto separata).

1

Leccarda 1 Da usare per raccogliere il grasso o pezzi di cibo quando viene sistemata sotto la griglia o come piastra, per esempio per cuocere carne, pollo, pesce con e senza verdure. Per evitare schizzi di grasso e fumo, versare un po� di acqua nella leccarda.

2
Piastra per dolci 2 Da usare per cotture di biscotti, meringhe, pizze. Griglia 3 Da usare per la cottura dei cibi o come supporto per pentole, tortiere e qualsiasi altro recipiente di cottura. Può essere posizionata in due modi diversi ( oppure ) e su qualsiasi livello disponibile. Pannelli catalitici (se in dotazione) 4 Questi pannelli sono ricoperti da uno speciale smalto microporoso che assorbe gli schizzi di grasso. Suggeriamo, dopo cotture particolarmente grasse, di effettuare un ciclo di autopulizia. 1. Far funzionare il forno a vuoto ad una temperatura di 200° C per un�ora circa. 2. Alla fine del ciclo, quando il forno è freddo, usare, se necessario, una spugna umida per rimuovere i residui di cibo. Non usare saponi o detergenti in quanto potrebbero rovinare lo smalto catalitico. Girarrosto (se in dotazione) 5 Da usare come indicato nel capitolo relativo nella Scheda Prodotto separata.

3

4

5

ACCESSORI DEL PIANO DI COTTURA
Accessorio protezione bambini AMH 122 Questo accessorio può essere richiesto al Servizio Assistenza con il cod. 4819 310 18436 o al proprio rivenditore con il riferimento 017124.

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